Jak se na zahrádkaření dívají současné společenské vědy? Jak jsme na tom ve srovnání se světem? Umíme zacházet s potravinami,
Category: Publikace
Neither Poor nor Cool: Practising Food Self-Provisioning in Allotment Gardens in the Netherlands and CzechiaNeither Poor nor Cool: Practising Food Self-Provisioning in Allotment Gardens in the Netherlands and Czechia
Sovová, L. & Veen, E. (2020). Neither Poor nor Cool: Practising Food Self-Provisioning in Allotment Gardens in the Netherlands and
Urban gardeners as localised prosumers within circular economy: Case studies of home, allotment and community gardeningUrban gardeners as localised prosumers within circular economy: Case studies of home, allotment and community gardening
Jan Vávra, Miloslav Lapka, Lucie Sovová, Petr Daněk, Petr Jehlička, Jan Macháč, Lenka DubováPříspěvek na virtuální konferenci Dresden Nexus Conference
Sketches of food, agriculture, gardening and sustainability in the times of Covid-19Sketches of food, agriculture, gardening and sustainability in the times of Covid-19
Jan Vávra Esej pro cyklus Times of Covid-19, publikující reflexe témat, týkajících se času a jeho proměn, v pandemické době.
Thinking food like an East European: A critical reflection on the framing of food systemsThinking food like an East European: A critical reflection on the framing of food systems
Petr Jehlička, Miķelis Grīviņš, Oane Visser, Bálint Balázs. (2020). Journal of Rural Studies 76: 286-295. Článek je k dispozici zde,
The role of edible cities supporting sustainability transformation – A conceptual multi-dimensional framework tested on a case study in GermanyThe role of edible cities supporting sustainability transformation – A conceptual multi-dimensional framework tested on a case study in Germany
Martina Artmann, Katharina Sartison, Jan Vávra Journal of Cleaner Production 255: 120220. zde